(SUNfoto by Bill Rodgers) Ernestine Montoya on Monday carries spaghetti sauce out of the kitchen of the San Martin de Porres Soup Kitchen in Española. Organizers of the West Jonathan Street kitchen say it serves about 135 clients every lunch.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Sed do eiusmod tempor incididunt ut labore et dolore magna aliqua.
Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat.
Subscribe for full unlimited access, log in to your account, or create a free account for complimentary articles.
Copyright © 2026 El Rito Media, LLC. All rights reserved.
Access your digital subscription
Don't have a subscription? Subscribe now →
Create a free account to read complimentary articles, or log in if you already have one.
Want full access? View subscription plans →
Want full access? View subscription plans →
Your free account has been created.
